V.B.TALKS with VEGAN PlantLife Consultant and chef TYLER WEHR
Tyler Wehr's mission in life is to educate others about my farming background and connecting restaurants, their plant-based guests through the yaers of a farm-raised. He knows how to connect with food on a deeper level and likes to training professional chefs around the world He desires to share his vision that this world can be cruelty-free!
We talk about why she decided to be a vegan consultant and hot di he gets there, we cover some interesting food-based topics and animal right in here. In this episode, you will know more about VEGAN RESTAURANT BUSINESS and how to get into helping restourants to add more plants into menus.
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